SAIGON GOURMET Custard Hopia – Mung Bean Durian with 2 Yolks – Rich, Creamy, and Indulgently Bold
Experience the luxurious taste of Saigon Gourmet Custard Hopia, featuring a velvety mung bean and durian filling, blended with creamy custard and two rich salted egg yolks. Wrapped in soft, flaky pastry, this treat is a perfect harmony of sweet, savory, and aromatic. A must-try for lovers of classic Asian pastries.

Perfect for: Gifting, tea time, or satisfying your dessert cravings.
Made in Vietnam with real durian and salted egg yolks – no artificial flavors.