Tigaktagak Lotus Root Boiled Crackers

Brand: Tigak Tagak
Country of Origin: Korea
Capacity & Quantity: 100g

Introducing Tigak Tae Gak's lotus root pancake, which originated in Sokcho Jungang Market and is now a local specialty.
Tigaktae-gak is a dialect for "tie-down," and the name is reminiscent of a tie-down fight as the lotus root crumbles and chews.
The secret to the crispy texture is that the thinly sliced lotus root is coated with glutinous rice paste, aged, and then deep-fried in corn oil.
They're savory and sweet and savory, so everyone can enjoy them.
Try them as a snack when you're bored or as a side to tteokbokki.