Traditional Naturally Brewed Black Glutinous Rice Vinegar 1 each

No preservatives, artificial flavors and colors, or other chemical additives.

This product is brewed from black glutinous rice by fermenting in large earthen jar, without any additional vinegar.

Ingredients：Water, Black Glutinous Rice.

Volume：600 ml

Shelf Life：3 years (unopened)
Acidity：Above  4.2%

 Direction of Use：1.Dilute 10 times with water for cold or warm drink.

l Direction of Use：2.Use as the base vinegar for making infused vinegars.

l Direction of Use：3.Use for cooking.

This product is made from natural ingredients, therefore the sediments occur and the vinegar’s
l color will darken naturally. Please feel relieved to consume.

Storage Instruction：Keep in a cool dry place.
Country of Origin：Taiwan