Wei-Chuan Green Onion Roll Introduction:
Wei-Chuan Green Onion Roll is deeply loved by lots of people throughout the world. It uses high-quality wheat flour, which is delicious, soft and smooth, and is the best choice for breakfast. A good day starts with breakfast, and the Wei-Chuan Green Onion Roll brings you a comfortable day.
Wei-Chuan Green Onion Roll Ingredients:
Allergy Warning: This product contains wheat, and soybean.
Wei-Chuan Green Onion Roll Nutrition Facts:
Servings per container: 3
Serving size: 3 pieces (107g)
Amount per serving: Calories 280, Total Fat 2g (3% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 350mg (15% DV), Total Carbohydrate 57g (21% DV), Dietary Fiber 2g (7% DV), Total Sugars 10g (Includes 3g Added Sugars 6% DV), Protein 6g, Vitamin D 0mcg (0% DV), Potassium 100mg (2% DV), Calcium 40mg (3% DV), Iron 1mg (6% DV).
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
How to store?
1. Steaming: First of all, remove rolls from package in frozen status and place rolls on a steam tray. Then steam in in a steamer or a rice cooker for 10 minutes, and serve.
2. Deep Frying: Deep-fry the steamed roll in 375 degree F. hot oil to golden brown (about 4 minutes, turn once every minute)
3. Microwave Oven: Firstly, remove rolls (3 pc.) from package in frozen status and place rolls on to a microwave-able tray, and sprinkle little water on the top of rolls. After that, wrap the tray with microwave-able plastic, and heat for 1.5 to 2 minutes.
Attention: Carefully remove the plastic to avoid steam burn.
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.