ワンタン皮　冷凍

Ingredients: Enriched (niacin, iron, thiamine, mono-nitrate riboflavin) malted barley flour, fresh whole eggs, water, wheat DFC Yellow 5&6, salt potassium carbonate, sodium bicarbonate, benzoate of soda as a preservative, dusted with corn starch.

Do-it-yourself Asian food. These wonton wrappers have thinner skin and are perfect for a small Shanghai wonton. Bottom line: Can't stop, won't stop.