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Imperial Pho 50 oz
$
14
95
Description
Traditional slow-simmered beef bone broth served with tender beef slices and rice noodles, accompanied by fresh herbs and bean sprouts. Clear, aromatic, and flavorful.
Instuction:
Vietnamese rice noodles are uncooked. Please blanch them in boiling water for 1–3 minutes until softened.
Freshly made daily.
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