Hong Kong Flavors - Classic Duck Egg Rolls

New Product Launch Special Offer

Pre-orders will be shipped at the early of March.

Hong Kong Original Import. Winner of Macau's Annual Brand Recommendation Award.

* Rich duck egg aroma, fragrant and crispy, delicious and not greasy.

* Superior ingredients, carefully selected premium flour and butter.

* Baked using traditional methods and innovative techniques, preserving the classic taste of Macau.

A New Food and Gift Expert

Hong Kong and Macau Flavors, Sourced from Nature

Creative and Versatile, Unwavering Commitment, Comprehensive Quality Control

**Cookies are fragile products. Due to air freight from Hong Kong to the US, some breakage is unavoidable. Please understand. Those who mind should not purchase.**

Brand Introduction:

Shangxiyuan Foods' parent company was established in 2010, headquartered in Hong Kong, focusing on food wholesale and retail.

The company has modern food factories in Hong Kong, Macau, and mainland China to support business expansion, and has established a dedicated food R&D and packaging design center.

The brand consistently adheres to a comprehensive production process overseen by a team of experienced Hong Kong chefs. From raw material procurement to production, packaging, and final product delivery, every step strictly follows Hong Kong and Macau food processing standards and quality management systems.

We inherit the essence of Hong Kong and Macau pastries, deeply integrating traditional craftsmanship with modern innovative research and development.

We meticulously craft classic gift sets such as butterfly cookies, almond cookies, and Portuguese apricot cookies, as well as innovative pastries like cookies, egg rolls, and duck egg rolls.

To ensure product freshness and superior quality, Shangxi Garden has established R&D centers in Hong Kong, Macau, and Mainland China.

Led by senior pastry chefs, the recipes are upgraded to ensure that every gift box leaving the factory perfectly conveys the exquisite craftsmanship of Hong Kong and Macau culinary culture.

** Storage conditions: Please store in a cool, dry place, away from direct sunlight.