Cast Iron Wok: The cast iron wok has even density and strong heat storage performance, and the thickened wall design at the bottom of the pan is to heat the food effectively and keep the original flavor of the food.
Safe And Healthy: Molten pig iron cast in one piece, the wok without any chemical coating, is safe and non-stick.You can enjoy simple and healthy cooking.
Wide Botton: The large wide flat bottom conducts heat quickly and evenly, with enough cooking space to sear is able to flip easily.
Energy Saving: The concave deepening shape design allows you to make a variety of dishes in one pot. It's suitable for Chinese stir-fry, stewing, frying and more.
Suitable for Multiple Stoves: The flat bottom design can be applied to various stoves, such as gas, induction, electric, ceramic and halogen stoves etc.