Aara 米粉 2 磅 2 磅

All those who are gluten intolerant and are not comfortable with wheat flour, Deep Rice Flour is your excellent substitute for Wheat Flour. It is made with fresh white rice with a very versatile cooking nature. It is used for making multiple healthy dishes, and is also used as a thickening agent in multiple refrigerated dishes. Loaded with the goodness of protein, bring home Deep Rice Flour today!