Brand: BANDO Bando Foods

One sentence product introduction: Japanese Tokushima specialty sour yuzu jelly

Ingredients: Sugar (produced in Japan), yuzu juice, gelling agent (polysaccharide thickener)

Efficacy: Juice siphon with a sweet and sour flavor.

Features: 

 [Bando Foods Q-bomb jelly series] Jelly series with refreshing sour taste and mellow sweet taste. 

It is a jelly drink that can be easily drunk with one hand and is easy to carry. 

In summer, it is also delicious to make sorbet after freezing. 

Made only with organic fruit juice, sugar and agar, highlighting the original deliciousness of the ingredients. 

[About this product] 

A jelly made from citrus oranges grown in Tokushima Prefecture with a strong aroma. 

It is characterized by a refreshing sour taste and moderate sweetness, so it is recommended to eat with desserts. 

【Nutritional Ingredients 100g】Energy 97kcal, protein 0g, lipid 0.1g, carbohydrate 24g, salt equivalent 0.1g

Instructions: It can be enjoyed directly, and it is more delicious when refrigerated.