How to soak and season the salted jellyfish strips
1. Wash the jellyfish strips with sliced ginger and soak them in the cold water for every 1 hour. Repeat this step at least 3 times.
2. Bring a pot of water to a boil.
3. Pour hot water to jellyfish, stir in 20-30 seconds.
4. Strain the jelly fish and rinse in cold running water quickly.
5. Ready to serve. It's super crunchy.
weee.14348944
Th04 29, 2025
good quality
weee.14412364
Th12 23, 2024
best jellyfish been ordered non stop very very good
One_Girl
Th12 08, 2024
Tofu is very fresh and can’t wait to try it.
weee.11962501
Th12 30, 2023
Great taste Good purchase
gtlu888
Th08 14, 2023
NOT delivered!
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How to soak and season the salted jellyfish strips