牛モツ 小腸 ホルモン もつ鍋用 冷凍 1.5 ポンド

Baram's beef small intestine is diverse and full of flavor, has a chewy texture and has an excellent ability to absorb spices and seasonings, providing a satisfying meal in dishes such as stir-fry, stew, barbecue, and soup. This cut is a staple in many cultures, featured prominently in Korean gopchang, Filipino Isaw, or Latin American dishes.