Korean Braised Beef Short Ribs | 갈비찜
Premium beef short ribs braised in sweet soy sauce with vegetables - Korea's most celebrated special occasion dish
Why Our Braised Short Ribs?
- Premium beef short ribs slow-braised until incredibly tender and flavorful
- Sweet and savory sauce with soy sauce, Asian pear, and traditional seasonings
- Fall-off-the-bone tenderness achieved through hours of careful braising
- Includes fresh vegetables - carrots, radish, and chestnuts for complete flavor
- Special occasion quality - the crown jewel of Korean cuisine
How to Enjoy:
- Heat and serve - ready in minutes for an elegant meal
- Perfect with steamed rice to absorb the rich, savory-sweet sauce
- Ideal for celebrations - birthdays, holidays, and family gatherings
- Impressive presentation for dinner parties and special guests
- Traditional Korean dining with banchan side dishes and soup
What Makes It Special:
- Long braising process creates incredibly tender meat that melts in your mouth
- Complex sweet-savory sauce with layers of umami depth and natural sweetness
- Premium short rib cut known for exceptional marbling and rich flavor
- Traditional vegetables included for authentic Korean preparation
- Restaurant-quality results at home convenience
Product Details:
- Keep frozen until ready to use
- Heat thoroughly before serving
- Includes tender braised ribs, vegetables, and sauce
- Authentic Korean traditional recipe
- Premium beef short ribs
"Korea's ultimate celebration dish - tender, elegant, and unforgettably delicious"
Traditional Korean braised beef short ribs featuring premium cuts slow-cooked in a signature sweet soy-based sauce with Asian pear, garlic, and aromatic vegetables. This iconic special occasion dish represents the pinnacle of Korean culinary artistry, delivering incredibly tender meat in a rich, complex sauce that has made it the centerpiece of Korean celebrations for generations.
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