Traditional Fermentation Korean Red Ginseng Extract
Jeong Kwan Jang Hong Sam Jeong
100% Korean Red Ginseng Extract made with 6-year-old red ginseng, fermented for 3 years by traditional methods to enhance absorption and efficacy.
Product Highlights
- 100 years of expertise - Trusted traditional red ginseng brand with a century of experience.
- Refined quality - Carefully selected 6-year-old red ginseng root, high concentration of ginsenosides.
- Natural fermentation process - Unique fermentation method to maximize absorption of active ingredients.
- Health benefits - Supports vitality, stamina, and overall wellness.
Product Components
Package includes:
- Red Ginseng Extract Bottle (200 grams)
- Traditional fermentation red ginseng extract container
Size
- Box: Approximately 55 mm width, 63 mm height
- Bottle: 100g net weight
- Pack height about 17 mm
Usage Instructions
Recommended daily intake: 15 ml once or twice a day, or as advised by a healthcare professional.
Store in a cool, dry place out of direct sunlight. Shake well before use. Consume within 30 days after opening.
Adults and elderly: 15 ml each dose, up to 2 times daily.
Cautions
- Keep out of reach of children.
- Consult a doctor before use if pregnant, nursing, or taking medication.
Chính sách đổi trả
Xem chi tiết
Miễn trừ
Những mô tả sản phẩm trên website và ứng dụng Weee! chỉ mang mục đích tham khảo thông tin.Xem quyền miễn trừ của chúng tôi