"Hakata Chocolate Pieou" is a sweet made with plenty of Hakata Amaou strawberries. The name Amaou is an acronym for "red, round, big, delicious" and is known as a specialty of Fukuoka Prefecture. The kneaded pie crust is coated with plenty of chocolate. White chocolate is used to delicately bring out the goodness of the Amaou strawberries! Depending on how you use this white chocolate, you can exquisitely bring out the goodness of the Amaou strawberries! To do this, don't put too much white chocolate on the pie! By making the strawberry pie so that it is slightly transparent, a delicate deliciousness is achieved.