Lightly fragrant brown rice crackers with a natural and flavorful miso filling. The texture is crispy, firm, and pleasantly chewy, making them even more intriguing. In addition to being a snack, adding a few crackers to soup creates a whole new taste experience.
Origin: Taiwan
Ingredients: Brown rice, palm oil, non-GMO corn, sorghum, non-GMO miso (non-GMO soybeans, rice, water, salt, sugar, miso koji), salt, soy sauce powder (wheat, soybeans, salt, sugar, maltodextrin), silicon dioxide (brown rice ingredients are not treated with pesticides or chemical fertilizers).
Shelf Life: 1 year (unopened)
Storage Instructions: Store in a cool, dry place away from direct sunlight.
Allergen Information: This product contains soybeans and gluten-containing grains and their derivatives.
[The appearance, color, and packaging of the product may vary depending on the actual shipment.]
Notes:
Contains an oxygen absorber—do not eat.
If not consumed immediately after opening, seal the bag tightly to maintain freshness and flavor, or store it in the refrigerator after opening.