This porridge base makes it easy to make porridge that's bursting with the delicious flavor of matsutake mushrooms.
Higashimaru Soy Sauce's "Chotto Zosui Matsutake" (8g x 2 packets, total 16g) is a powdered porridge base made with carefully selected matsutake mushrooms, a delicacy from the mountains. It's based on a special dashi soy sauce flavored with bonito and kelp stock, giving it a refined, rich aroma and flavor. Simply add rice and simmer for about 1 minute to easily make authentic porridge with the rich flavor of matsutake mushrooms. It also contains mitsuba and carrots, making it the perfect product for when you want to easily enjoy authentic Japanese-style porridge at home. It's easy to store and comes in convenient small packets for convenient use.
A##Other##Ingredients:Salt, dextrin, sugar, chicken extract, carrot, powdered dashi soy sauce, glucose, powdered soy sauce, matsutake mushroom, protein hydrolyzate, mitsuba, bonito flakes, kelp extract, processed chicken, seasoning (amino acids, etc.), flavoring, antioxidant (vitamin E), (contains wheat, mackerel, and soybeans) |