These rice crackers are made with a blend of fragrant soybean flour and wasanbon sugar, resulting in a soft, melt-in-your-mouth texture and a fluffy sweetness.

Iwatsuka Seika's "Kinako Mochi 19 Pieces" are made with domestically grown glutinous rice and finely ground rice flour, baked using a unique method. They are soft and melt-in-your-mouth rice crackers. The fragrant soybean flour and wasanbon sugar are sprinkled on top like powdered snow, filling your mouth with a gentle sweetness. Each pack contains 19 pieces, and their light sweetness and fluffy texture make them a delight for both children and adults. A touch of cinnamon adds a refined Japanese flavor.

Iwatsuka Seika Kinako Mochi (19 pieces) Product Specifications