These fragrant gaufrette-style wafers are made with a generous blend of coarsely and finely ground peanuts in the dough. Sandwiched between the crispy wafers is a smooth and rich peanut cream made with roasted peanuts. Both the wafers and the cream are loaded with peanut flavor—this is the summer specialty of Kamakura, known as the “Kamakura Hantsuki.”
Between the peanut-flavored wafers lies a luscious peanut cream enhanced with roasted peanuts, delivering a rich, nutty taste in every bite.