Bring the bold flavor of wasabi to your meals with Kameya Wasabi Rice Seasoning. Sprinkle these wasabi-flavored flakes on cooked rice for a unique, spicy kick. Made with fresh wasabi grown at the base of Mt. Amagi in Shizuoka, known for its pristine water, this seasoning also includes sesame, two types of seaweed, bonito flakes, matcha, dried egg, and onion to balance and elevate the flavors. Winner of the 2021 Monde Selection Gold Award, this premium Japanese seasoning is perfect for wasabi lovers.
Features
Details