
Fujinosuke is a Yamanashi-original brand fish, developed over 10 years by crossbreeding king salmon, considered the highest quality trout, with farmed rainbow trout, the number one fish produced in Yamanashi Prefecture. It's truly juicy.
Kappo Tachiyoshi's "Fujinosuke Rice Base (for 2 cups)" is a luxurious rice seasoning made with a whole Fujinosuke, a brand fish original to Yamanashi Prefecture. Fujinosuke is a premium fish developed over 10 years by crossbreeding king salmon with farmed rainbow trout, the number one fish produced in Yamanashi Prefecture, and is known for its juicy, rich flavor. Carefully seared over an open flame to enhance the aroma and soften the bones, it's easy to enjoy an authentic taste by simply breaking up the ingredients and mixing them into cooked rice. Cook the included dashi stock and ingredients with two cups of rice and garnish with chopped seaweed and green onions for an even more delicious meal. It can be stored at room temperature and has a shelf life of approximately 150 days from the date of manufacture.
Other | Name:Takikomi Gohan no Moto |
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