Discover Kikkoman, Japan's premier soymilk brand, proudly established for over 100 years. We carefully select the finest soybeans from Canada and North America to craft our exceptional products.

 

Soymilk is a powerhouse of vegetable protein, loaded with essential amino acids like lysine, which optimizes protein absorption when combined with grains. Additionally, our soymilk is rich in B vitamins, vitamin E, iron, calcium, and magnesium—nutrients essential for energy metabolism, cell protection, and robust bone health.

 

Packed with isoflavones, soymilk offers benefits such as helping prevent osteoporosis and regulating hormones. Plus, the lecithin content may help lower cholesterol levels, making it a heart-healthy choice.

 

Since Kikkoman's international expansion in 2018, its soymilk has gained worldwide recognition for its mild flavor and smooth texture. Kikkoman's unwavering commitment to high-quality ingredients and innovative flavors makes Kikkoman Soymilk the perfect addition to a variety of dishes, enhancing both nutrition and taste.