Korean Persimmon Honey Cookie (Yakgwa) KING SIZE 50g x 10 Cookies 500 g
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Mô tả
Korean Persimmon Honey Cookie (Yakgwa) KING SIZE 50g x 10 Cookies
- Explore a taste of Korean history by enjoying the traditional Korean Persimmon Honey Cookie (King Size) from Sangju!
- Made from all-natural, high-quality persimmon, honey, and domestic wheat flour, this richly textured Korean treat is dense with layered sweetness and delicious flavors that will leave you satisfied yet craving for more.
- Sangju’s Korean Honey Persimmon Cookie is the ideal Yakgwa (Traditional Korean honey cookies). Originally considered a luxurious, high-quality treat, Yakgwa has long been a part of Korean history as an essential food for passage rites, marriages, holidays, feasts, and celebrations such as the harvest festival (chuseok).
- Because persimmon trees require a good climate and soil, Sangju sources specialized persimmons grown in the rich soils and clean air of the Northern Korean peninsula. Sangju persimmon has a delicious, naturally high sugar content and is significantly rich in Vitamins A and C.
- Upon reaching optimal ripeness, the raw persimmons are harvested, peeled, and dried to achieve the ideal chewy texture and natural sweetness for perfect yakgwa.
- The persimmons are then ground with wheat flour and mixed with honey, sesame oil, honey, and sake before being fried into a delicious, sweet, flavor-packed honey cookie.
- Free of any pesticides, preservatives, colorants, or trans fat, it’s the perfect healthy Korean treat. In fact, the name “yakgwa” translates into medicine (yak) confection (gwa) or medicinal sweet treat!
[Tips]
- Storage method: Avoid direct sunlight, cool and ventilated away from moisture.
[Highlights]
Ingredient and Nutrition List (50g) 180 Kcal
- 9% (domestic), glutinous rice 4.9% (domestic), wheat flour (US), Starch syrup, sage type, refined salt
- Carbohydrate 21 g (60)
- Sugar 49
- Protein 1 g (2%)
- Fat 4.4 g (9%)
- Saturated Fat 0.7 g (58)
- Trans Fat 0g
- Sodium 25mg (1%)
- Cholesterol 0mg (0%)
