TASTES JUST LIKE BROWN SUGAR: Lakanto Golden Monkfruit Sweetener with Erythritol has been formulated to mimic the rich, caramel-like flavor of brown sugar, offering a delicious alternative that won't compromise the taste of your baked goods, beverages, or desserts.
ZERO CALORIE & ZERO GLYCEMIC RESPONSE: Lakanto Golden Monkfruit Sweetener with Erythritol is completely calorie free and has zero glycemic impact, making it the perfect choice for those watching their sugar levels or following a keto, low carb or lifestyle. Our golden monkfruit sweetener is non GMO, keto friendly, vegan, gluten free, and naturally derived, aligning with a variety of dietary needs. Indulge in your favorite foods and drinks while maintaining your lifestyle goals.
1:1 SUGAR REPLACEMENT FOR EASY BAKING: This sweetener measures cup for cup just like brown sugar, making it easy to use in your favorite recipes. From your grandma's classic cookies to your homemade sauces and sweet snacks, enjoy the same sweetness without the sugar.
VERSATILE FOR ALL YOUR COOKING, BAKING, COFFEE & TEA: Perfect for baking, cooking, drinks, and desserts, Lakanto Monkfruit Sweetener with Erythritol dissolves easily in liquids and provides the sweetness you crave in a variety of applications. Sweeten your coffee, tea, or even lemonade without guilt!
EXPLORE OTHER LAKANTO PRODUCTS: Lakanto offers more than just sweeteners! Check out our wide range of sugar alternatives and delicious products, including baking mixes, chocolate, syrups, drink mixes, and sweet treats. Whatever your sweet tooth desires, Lakanto has an option that fits your dietary preferences.
Lakanto Monk Fruit Sweetener is zero calorie, zero glycemic sweetener that is just like raw cane sugar. Over a thousand years ago - In the remote mountain highlands of Asia, a group of Buddhist monks called the Louhan achieved enlightenment and ascension through meditation and pure living. The monks discovered a rare superfood prized for its sweetness and its ability to raise chi, or life energy. This sacred fruit was named monk fruit and was used for centuries to increase chi and well-being, earning it the nickname "The Immortals' Fruit." We still harvest monk fruit for Lakanto in the same pristine area according to traditional and environmental methods. #DiscoverYourChi Lakanto's mission is to bring chi to life by inspiring people to reach their highest potential in health and wellness and by creating products that are innovative, delicious, natural, nutritious, and sugar-free or no sugar added. Try our delicious products today! For news, stories, recipes, and inspiration visit our website.