Li Zi Qi 홍유 몐피 비빔면 매운맛 135 그램

The noodles have great texture, I thought the portion size was a bit small but it’s very filling. Spice is very moderate, but it does have the numbing sensation characteristic of sichuan peppercorn.

Ok this was SO GOOD. Tingly kind of spicy, but not sweat-inducing, little sour from the pickles and vinegar, but in perfect balance. The noodles are nice and broad with a phenomenal bouncy chew. Every bite was a delight For anyone else unable to read the instructions, I followed a video review on here. Just put the noodles in the cup, fill with boiling water to about 2/3 full or 500ml, leave covered for 5-7 mins, dump the water, add the packets, drizzle some boiling water over the top, stir, and enjoy!

It taste ver good 👍

A very nice, authentic taste. Not super hot but not mild either. Lots of nice flavor and makes a perfect meal even without adding anything.

Very salty but good especially cold

More packets than I expected. (There are two packets of preserved vegetables that aren't listed on the English label.) Tip: put the dry seasoning packet in before the noodles so you don't lose all the green onions when you drain. The noodles have a good bite and don't lose texture after sitting for a few minutes. Good balance of flavors. Only half the chili oil packet was spicy enough for me. Expensive for instant noodles, but I might buy them again.