Allergens:
Milk, eggs, soy
Allergen Notice:
This product is made in a facility that also processes milk, wheat, and eggs.
Description:
Freshly made and brûléed daily! This delightful pudding is inspired by the elegance of French crème brûlée and the refreshing charm of Hong Kong’s iconic dessert, Yang Zhi Gan Lu. The top layer features a thin, crackly sheet of caramelized sugar, adding a rich, aromatic crunch. Beneath it is a silky mango custard, topped with creamy coconut sauce and juicy pomelo pulp for a perfect sweet-tart balance.
It’s smooth, fruity, tropical—and without sago, making it lighter yet just as satisfying.
Chill and enjoy straight from the fridge. No heating needed. A three-layer indulgence, and your new favorite way to taste summer.