Contains soft eggs and shredded threadfin sea bream. Retort-packed rice porridge made with kelp stock. Made with 100% Japanese rice. Marumiya's "Egg and Sea Bream Rice Porridge" is a retort-packed rice porridge made with 100% Japanese rice, cooked until fluffy so you can feel the grains, and topped with soft eggs and plenty of shredded threadfin sea bream. The base flavor is made with kelp stock, which brings out the delicate and elegant flavor and umami of the sea bream. The umami of the stock and the mellow richness of the egg are in perfect harmony, creating a gentle taste that you will never tire of.

Product specifications for Marumiya Egg and Sea Bream Rice Porridge