Milkfish is a popular, in Taiwan. I’m glad I can buy it thru Weee. I hope it’s tasty.
rina_alomar
ธ.ค. 28, 2025
I will cook this for dinner. Love it
pagasa11
พ.ย. 20, 2025
Wow, jumbo indeed. They're cut into 4 pieces and if you prefer larger size then it's fine. Slices are really thick and I have to cut it again for sinigang. Bangus belly is good for the brain, better for the tummy and best for the heart.
weee.6829055
พ.ย. 20, 2025
I’ve been buying this product for many years and my family has always loved it, but the last few purchases were very disappointing. The fish was dry, had an unpleasant taste, and was almost impossible to eat.
Even though the expiration date is 8/18/2026, the product was clearly not fresh. I’m not sure if it was due to poor storage or because the batch was old (production date 8/19/2024), but selling products in this condition is unacceptable.
lauraramboy
พ.ย. 11, 2025
I can’t wait to eat bangus
วิดีโอ
(19)
Delicious boneless milkfish maw soup is here! Use this boneless milkfish maw to cook a bowl of fish soup that warms your stomach in winter. Convenient and delicious fish soup is easy to serve
跟著婷媽來瞅瞅
73
Yens Milkfish Belly
SY
37
Rice cake stick, milk fish, ground pork, tofu
Amber Lee
35
Taiwan KING Boneless Milkfish Belly Vacuum Frozen
Meimei
10
Vacuum frozen boneless milkfish belly 160-180g
MNM
18
Braised Milkfish Maw with Tempeh
Amber Lee
44
Old-fashioned "Milkfish Rice Noodles"
Amber Lee
62
Pan-fried Milkfish Maw
Amber Lee
18
Milkfish and milkfish ball soup (milkfish/milkfish ball soup)