Monets Taiwan Pastry- 9pc/box 435 g

Mung Bean Mini Mooncakes

Lychee Pastries: The rich, layered sweet aroma of lychee blends with the sweet and sour flavor of pineapple. The filling includes dried fruit for added texture and variety, creating a delightful and unforgettable taste. The sweet lychee and tangy pineapple intertwine for a delightful, romantic flavor. Dried lychee and pineapple jam are combined.

Taro Pastries: Made with carefully selected Dajia taro, the filling is simmered until smooth and creamy. Using a 50-year-old traditional technique, the dough is kneaded and rolled, creating a layered, rose-colored pastry. Paired with a soft and chewy taro filling, the rich aroma will leave you wanting more.