
Grown in Uji, a region with an 800-year history, this sencha boasts a refreshing aroma and a mellow, mildly astringent flavor.
This is Uji sencha, one of Japan's three great teas, alongside Shizuoka tea and Sayama tea.
Grown in Uji's climate and soil, which are ideal for tea cultivation, the tea leaves are characterized by a refreshing aroma and a mellow, mildly astringent flavor, with a balanced sweetness, umami, bitterness, and astringency.
Containing 117.6mg of catechins per cup (100ml), this is an easy product to incorporate into your daily health routine.
The self-standing stand-up pack with a zipper makes storage easy.
Other | Ingredients:Green tea (Made in Japan) |
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