Nam Duong Brand (Black Cat brand – since 1951) is going international, everyone! 

First introduced in 1951 at Ben Binh Dong, Ho Chi Minh City, the iconic Black Cat soy sauce (Nam Duong soy sauce) has long been a beloved product, becoming an essential dipping sauce on the dining tables of millions of families and a staple brand in Vietnamese kitchens.

Today, Nam Duong remains one of the most popular condiment and seasoning brands, with a diverse range of products that continue to meet the refined culinary needs of Vietnamese consumers. 

Product Description:
• With 70 years of experience and a time-honored production recipe, we proudly present our Premium Soy Sauce – “The Original Black Cat” – featuring a naturally sweet and subtly aromatic flavor, characteristic of traditional soy sauce.
• High protein content (111 g/l), which is double the standard set by the Ministry of Science and Technology.
• No artificial sweeteners, and safe 3-MCPD levels in compliance with Ministry of Health regulations.

Usage Instructions:
• Use as a dipping sauce or as a marinade/seasoning for most dishes. Suitable for both vegetarian and non-vegetarian meals.

Storage Instructions:
• Store in a cool, dry place, away from direct sunlight. Close the cap tightly after each use.