Non-Stick Cast Iron Wok Small Wok Pan with Iron Lid Wodden Handle Suitable for All Stoves, 9" Mini Wok

【Size and Shape】9-inch small wok pan is a perfect size for small servings and individual portions, making it ideal for camping and cooking on all stove types. The bottom of the wok is flat to fit a variety of cookware tables

【Detachable Handle】The wooden handle can be easily installed without the need for a screwdriver. It can be tightened by hand and is specially designed for storage and outdoor use

【Material】The wok pan is made of cast iron, which is a durable and long-lasting material that is excellent for cooking. The handle is made of wood, which provides good insulation and prevents your hands from burning

【Nitriding Rust Prevention】This 9-inch wok is an uncoated iron wok. Trace iron elements will enter the dish when use, which is beneficial to the human body. Coated POTS do not have this benefit.

【Lid】The wok pan comes with a lid that helps to trap heat and steam, allowing food to cook evenly and retaining its moisture.

【Applicable】This 9" wok works seamlessly on iduction cooktop, a traditional gas stove, or even a carbon fire setup.

Clear Scale
From liquids to solids, you can effortlessly follow recipes with precision without measuring cups.

Deep Wok
9" small deep wok strikes a balance between versatility and compactness, making it easy to store.

Truly Universal
The flat-bottomed design allows the pan to work on almost any stove.

Comfortable Handle
The wok features a comfortable, heat-resistant handle that provides a secure grip.

The long screw's circular head allows for easy removal and installation without a screwdriver, making it more convenient for outdoor use.

Portable

The wok's portability is a great feature thanks to its handle, which can be easily installed and disassembled, allowing it to be carried in the pot without taking up much space in a car or camping box. And it has a black storage bag, which can keep it out of contact with other items.

Multiple Uses

It is perfect for camping and can be used in various scenes. Whether frying or boiling food for one person, it can be served directly on the table. With its small size, fried food can be cooked thoroughly small quantity oil, making it incredibly convenient.

After receiving the pot, please maintain it first

Step 1

Heat the frying pan on medium-low heat for 2-3 minutes, then turn off the heat and wait for the temperature to cool down to a touchable level.

Step 2

Add a moderate amount of oil to the pan's wall, spread it evenly, and heat on low for 1-1.5 mins. Remove excess oil by pouring it out.

Step 3

Wipe the inside of the pan evenly with a kitchen paper towel to facilitate oil absorption. The towel may turn black due to the iron content.

Good Pot Need More Maintenance

1.Add oil to a hot wok. Avoid simmering the soup too often.

2.Wash the pot with hot water and dry it.

3.Let it air dry before applying oil,storing it.

Why choose us?

Chigh-purity wrought iron, all materials sourced from native iron ore and refined repeatedly to ensure no impurities, no chemical coatings added, and resistant to scraping and wear from iron shovels and steel wire balls, making it safer and more durable.

It is more portable for outdoor use, with a detachable handle, rapid heating, and excellent heat retention. It can quickly cook food when used with a camping stove.

The energy-gathering bottom makes it suitable for use with all stoves.