The Kinka Chazuke series is made by professionals at specialty stores who are well versed in the characteristics of each ingredient.
"Suenaga Kaisan Kinka Chazuke (Oysters)" is an authentic, high-quality chazuke made with oysters from Ishinomaki, Miyagi Prefecture. The flavors of the special dashi and ingredients blend together, allowing you to easily enjoy the rich flavor of seafood at home. It contains two servings, and the main ingredients are oysters (from Miyagi Prefecture) and brewed vinegar. It does not contain any chemical seasonings, and the powdered seasonings include bonito flakes and kelp powder, allowing you to fully enjoy the flavor of the dashi. It can be stored at room temperature, and is a high-quality product that is also suitable as a gift.
Other | Food allergies:Soybeans, wheat, milk |
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