Tanaka Shokuhin Soft Furikake Grilled Salmon is a delightful Japanese rice seasoning crafted from Hokkaido salmon using the traditional *yamazuke* method. This unique furikake is soft and moist, showcasing the savory essence of grilled salmon, gently balanced with sesame seeds. Sprinkle it over rice, mix it into onigiri (rice balls), or use it as a topping for bento lunches, and experience the harmony it brings to each dish. With minced salmon and sesame seeds in a rich soy-based sauce, it delivers an umami flavor that elevates your meals to new heights. Conveniently packaged with a resealable zipper, it invites you to savor the extraordinary in every bite.

Ingredients: Grilled salmon, roasted sesame seeds, palm oil, salt, salmon oil, fermented seasoning (soy, wheat), trehalose, monosodium glutamate, flavor, liquid smoke, tocopherol.  

Contains: Wheat, sesame, fish, soy.