Takadaya Seika Kinako Genkobo – 100 Pieces

Traditional Japanese Kinako Sweet | Roasted Soybean Flour Confection | Made in Japan

Brand: 高田屋製菓
Product Type: Japanese Traditional Sweet / Kinako Confection
Flavor: Kinako (Roasted Soybean Flour)
Contents: 100 pieces
Country of Origin: Japan

Why You’ll Love It

Takadaya Seika Kinako Genkobo is a nostalgic Japanese confection made with fragrant kinako (roasted soybean flour) and traditional ingredients. Gently sweet and lightly nutty, each bite offers a soft, comforting texture that pairs beautifully with tea—perfect for sharing or everyday enjoyment.

Key Features

Rich Kinako Flavor
Made with roasted soybean flour for a naturally nutty aroma and traditional taste.

Generous 100-Piece Pack
Large quantity ideal for family sharing, gatherings, or office snacks.

Balanced Sweetness
Blended with soft brown sugar, granulated sugar, and brown sugar for a mellow, rounded sweetness.

Traditional Ingredients
Includes kousen (barley flour) from Shiga and Kagawa, and sesame sourced from Central America.

Made in Japan
Crafted by Takadaya Seika with attention to classic Japanese confectionery methods.

Ingredients

Kinako (Roasted Soybean Flour, USA), Water Syrup, Kousen (Shiga & Kagawa), Soft Brown Sugar, Granulated Sugar, Brown Sugar, Sesame (Central America), Salt

Product Details

Net Contents: 100 pieces

Product Size (H × D × W):
5.3 × 5.1 × 5.1 inches
(135 × 130 × 130 mm)

Package Information (Estimated for Shipping)

Package Type: Boxed confection

Estimated Shipping Weight:
Approx. 2.2 lb (1.0 kg)

Note: Shipping weight is an estimate suitable for Amazon FBA, Shopify, EMS, DHL, and FedEx calculations.

Perfect For

Traditional Japanese snack lovers

Tea time & gatherings

Office sharing packs

Cultural gift baskets

Fans of kinako-flavored sweets