Takagi Shoten Chilled Boiled Sardines 420g 1 each

Made with fatty cold-water sardines caught during the cold season.

Takagi Shoten's 420g can of boiled cold-water sardines is made from carefully selected fatty cold-water sardines caught in Hasaki Port, Ibaraki Prefecture, and Choshi Port, Chiba Prefecture, during the winter. They are simply seasoned with salt and simmered until they are tender all the way down to the bone. The natural flavor of the ingredients is brought out, making them suitable not only to eat as is, but also as an ingredient in dishes. They are also highly nutritious, containing plenty of protein and omega fatty acids. The large 420g can makes them ideal for home use or as a storage item for cooking.

Takagi Shoten Cold Boiled Sardines 420g Product Specifications