No need to dip in water while making spring roll. I love it!

Didn't try it yet! But it looks good.

Rice paper is thin so it doesn't need to be dipped in water, thin but still chewy, can pack a lot.

The cake is really thin, just rolling the vegetables will make the cake soft. It has just the right amount of toughness, so you don't have to worry about it tearing

The cake is super thin, ready to eat without needing to be dipped in water, so it's easy to mix in

This rice paper is delicious without dipping, will support next time