Baozza Pepperoni 6.5 oz

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Baozza Pepperoni 6.5 oz
Weekly Sold 300+
$5.99
($0.92/oz)
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Reviews (4)
黄手套
It's quite delicious, the cheese is very fragrant, and the buns are also very fluffy and soft. It’s very convenient to heat in the microwave for one minute, but I didn’t see the salami, only the sauce and cheese. The sauce tasted sour
Summer
My son said it’s delicious, it’s convenient to warm it up in the microwave
鄢良悟
The sausage tastes too salty, so you can eat it occasionally~
Jenny_Wee
Only two buns for this price. It tastes as expected. But because it's pricey I don't think I'll get again. If it was cheaper, I would buy again.
Detail
Origin:
United States
Unit Qty:
6.5 oz
Description

What in the what. The taste of pizza in a Bao (Asian dumpling) called, Baozza. A fluffy steamed bun filled with melty cheese, zesty pizza sauce, and pungent pepperonis, you're looking at the ultimate fusion of American and Asian flavors. Even the famous TV shark, Mark Cuban, has invested in this strange little creation. Shock. Horror. Delight. Don't wait to hop onto this emotional journey. Wowzza for Baozza, indeed.

Ingredients:

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, cane sugar, yeast, baking powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), basil, oregano, garlic.

Filling: Tomato sauce (tomatoes [tomatoes, salt, citric acid], onions, tomato paste, canola and olive oil, sugar, garlic, salt, xanthan gum, black pepper, oregano, basil), low-moisture mozzarella cheese (cultured pastuerized milk, salt, enzymes), pepperoni (pork, beef, salt, contains 2% or less of water, spice, seasoning [cane sugar, celery juice powder], seasoning [extractives of paprika, spice extractives], lactic acid starter culture), bamboo fiber and psyllium husk fiber.

Allergens: Milk, wheat.

Storage conditions: Frozen storage.

 

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