Duck Ingredients: Duck, water, sodium lactate, 2% or less: sodium phosphates, salt, maltodextrin, modified food starch, cellulose gum, and oil of garlic.
Orange Sauce Ingredients: Orange juice, water, turbinado sugar, corn starch, citric acid, sea salt, canola oil, dried torula yeast, guar gum, natural flavor, spice, dehydrated onion.
Allergens: Gluten-free (please be aware that the facility contains gluten). No hormones or antibiotics added.
Storage conditions: Keep refrigerated or refreeze. The shelf life is 45 days of refrigeration or two years frozen.
This Maple Leaf Farms Roast Duck sounds as good as it tastes. The shiny gold crispiness will entrance you. We’ll deliver. Your only job is to eat it up.