Ingredients: Wheat flour, water, shortening, soybean oil, spring onion oil, chives, salt, and sugar.
Allergens: Wheat, soybean.
Storage conditions: Frozen storage for 12 months.
Also known as green Chinese scallion pancakes or Congyoubing (say that really fast to prove that you can), you might recognize this Asian pancake for it's flaky, crispy, and chewy-on-the-inside goodness. With some sprinkles of green onion for the crunch and flavor, they're perfect for breakfast. And lunch. And dinner. How long will these five packages last you? Heck, let's dim sum and chill at home.