Myojo Gyoza Skin Frozen

Ingredients: Enriched flour (wheat flour, niacin, thiamin, riboflavin, reduced iron, folic acid), water, egg, salt, corn oil, propylene glycol and sodium benzoate added to slow down spoilage. Dusted with tapioca starch.

Storage conditions: Keep refrigerated or frozen.

These circular and delicately thin wrappers are perfect for potsticker night. Pan fry, deep fry, or boil these little guys for a tasty dinner party. You have 54 chances to get it right. Bottom line: Can't stop, won't stop.