Carefully selected A5 Japanese Wagyu, sliced into perfectly portioned, bite-sized pieces for yakiniku. This 8oz tray is designed to bring restaurant-quality grilling to your home with ease.
Japanese Wagyu is world-renowned for its fine marbling and deep umami flavor. As it cooks, the delicate fat melts smoothly, delivering rich nuttiness, subtle sweetness, and a melt-in-your-mouth texture that defines true premium beef.
Chuck short rib offers abundant marbling and juicy tenderness. When quickly seared over high heat, the exterior caramelizes beautifully while the inside remains succulent, creating a balanced bite of intense beef flavor and luxurious Wagyu richness.
Simply grill over high heat and finish with a touch of salt. Experience authentic yakiniku at home — elevated, refined, and unforgettable.