We've intentionally reduced the amount of salt so you can enjoy the rich aroma and flavor of the dashi.

Ajinomoto's "Holiday Dashi. Mushroom Dashi" is an authentic mushroom dashi powder seasoning made with a generous amount of carefully selected white mushroom powder and shiitake mushroom powder, characterized by its rich aroma and deep umami flavor. The salt content is intentionally kept low to bring out the rich aroma and flavor of the dashi. Easy to use in a variety of Japanese, Western, and Chinese dishes, simply adding it to your usual menu will elevate the flavor. This dashi was developed with the aim of bringing a luxurious feel to your cooking by using plenty of special ingredients, making everyday cooking more enjoyable and enriching. The powder dissolves easily and can be used in a variety of ways, such as mixing or pouring. Using it will expand your cooking repertoire and give you a little extra luxury.

Ajinomoto "Kyujitsu Dashi" Mushroom Dashi Product Specifications