Somehow evoking a sense of nostalgia... Just one bite will make you feel warm and relaxed. This is Kyoto-style warabi mochi, crafted with such a comforting flavor.
We have carefully balanced our pride, stone-milled Uji matcha from Chayudo, blending its aroma with the gentle flavor of warabi mochi.
First, enjoy it as is to savor the subtle sweetness and matcha aroma.
If you sprinkle the included “special matcha kinako” on top, the matcha flavor becomes even more pronounced.
For the best taste, be careful not to over-chill it!
We recommend chilling it lightly in the vegetable compartment of your fridge or with cold water.
Enjoy the aroma of Uji matcha and the unique, soft, jelly-like texture—a soothing flavor perfect for this season.
Ingredients
[Warabi Mochi] Sugar (domestically produced), matcha, bracken starch, agar / gelling agent (thickening polysaccharides), flavoring, coloring (gardenia)
[Matcha Kinako] Soybeans (domestic, segregated for traceability), sugar, matcha, salt (contains soybeans)
Net Weight
320g
(with 12g matcha kinako sachet included)
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* Please note that the package design and other details may change without notice.
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