Inspired by our love for the Hong Kong Milk Tea beverage, our Classic Milk Tea cake captures the robust, full bodied brew of the Ceylon black tea. By pairing it with condense milk whipped cream and boba topping, each bite brings back the nostalgic comfort of your favorite milk tea drink.
What you get:
-1 Milk Tea cake mix
-Makes one full 8-inch cake
Why you'll love it:
-High quality black tea powder
-Pillowy soft, cloud like texture
-Not too sweet
Made with care:
-Gluten-free
-No artificial preservatives, flavors, or synthetic dyes
Ingredients:
-Black Tea Powder
-Rice Flour
-Brown Rice Flour
-Potato Starch
-Tapioca Starch
-Modified Tapioca Starch
-Organic Vanilla Bean Powder
-Organic Cane Sugar
-Baking Powder
-Salt
Allergen: Free from major allergens (gluten, dairy, eggs, nuts, soy, sesame)