The bread crab, also known as the zodiac crab, is wild-caught from the pure waters of Scotland, then steamed and frozen to ensure its freshness and taste. Filled with delicious orange roe and plump flesh, the bread crab is sweet and delicate, making it a seafood lover's galore. 

Ingredients: bread crab, salt

Storage conditions: need to be frozen.
Note: Clear bags and printed bags will be mixed for delivery