Bring the delicious flavor of Hokkaido scallops closer to you. This concentrated liquid dashi is made using a unique method using Hokkaido scallop extract. This authentic seasoning concentrates the natural umami of scallops without using any umami seasonings.
Made with Hokkaido scallop extract
This exquisite product condenses the entire umami flavor of scallops.
Just a small amount will bring out the umami of the scallops, and you'll have a ready dashi in no time.
Use it to enhance the flavor of your everyday cooking.
Concentrated liquid dashi can be used in a variety of dishes.
It's great with Chinese dishes like seasoned rice, fried rice, and soups, noodles like somen noodles, salt-fried noodles, and cold pasta, and even homemade dressings.
Other | Volume:300ml |
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