JML Spicy Beef Noodle 1 each

JinMaiLang instant noodles are a convenient and popular food made from premium wheat flour, water, and seasoning. These noodles boast a rich texture and delectable flavor that can be easily prepared in a short time, making them perfect for fast-paced lifestyles.

With their unique shape, chewy texture, and delicate mouthfeel, JinMaiLang instant noodles are seasoned with a carefully curated blend of spices and seasonings, including bean paste, pepper powder, chili oil, and more. These flavorful seasonings infuse JinMaiLang instant noodles with an intense and fresh taste.

 

Ingredients：

Noodle: Wheat Flour, Refined Palm Oil(Contain TBHQ), Starch Acetate, Gluten, Salt, Garlic Powder, Potassium Carbonate, Sodium Carbonate, Sodium Tripolyphosphate, Sodium Hexametaphosphate, Sodium Phosphate, Guar Gum

Seasoning Pack: Salt, Sodium Glutamate, Kimchi Flavor Powder, Yeast Extract, Edible Glucose, Maltodextrin, Garlic Powder, Spices, Guar Gum, Sodium Carbonate, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Caramel, Sichuan Pepper Powder, Artificial Beef Flavor.

Sauce Pack: Refined Palm Oil, Chili, Salt, Chili Sauce (Chili, Water, Salt), Brewed Soy Sauce (Water, Defatted Soybeans, Wheat, Wheat Bran, Salt, Caramel), Garlic, Soy Sauce (Water, Soybeans, Wheat Flour, Salt), Sesame Oil, Spicy Oil Flavor, Onion Oil Flavor, Sichuan Pepper, Kimchi Liquid Flavor Dehydrated Scallion, Paprika, Spices, Capsicum Oleoresin, Vitamin E.

Vegetable Pack: Dehydrated Cabbage, Dehydrated Carrot, Dehydrated Scallion.

Storage method:

Store in a cool, dry place away from direct sunlight.

Soaking method:

1. Place the noodle pieces into the container and tear open the individual ingredient packets, sprinkling their contents into the container.

2. Brew about 500ml of boiling water and pour it into the container, covering the noodles. (Be careful with the hot water)

3. After about 3 minutes, you can enjoy the delicious aroma.

Cooking method:

1. Bring about 550ml of water to a boil, then add the noodles.

2. Tear open each ingredient packet and sprinkle the contents into the boiling water. (Be cautious of the hot water)

3. After about 3 minutes, you can savor the delicious aroma.