Welcome to KOSBEE! Nourish your daily routine with our premium Korean Raw Cassia Seed, nature's comforting answer to modern screen fatigue.

The Seed That Brightens Your Day

Literally translating to "the seed that brightens the eyes," this traditional botanical has been cherished for centuries in Eastern wellness. If you spend hours in front of screens, our Korean Raw Cassia Seed is the perfect natural way to support your daily eye comfort and soothe modern fatigue. Embrace the relaxing ritual of crafting your own fresh, nourishing brew.

Core Strengths of Our Premium Seeds

• 100% Authentic Origin: Sourced directly from South Korea, ensuring you receive the cleanest, highest-quality seeds available.
• 100% Raw & Unroasted: Delivered raw so you can roast them to your exact preference, unlocking the absolute freshest flavor and aroma.
• Caffeine-Free Coffee Alternative: Once roasted, it brews into a deeply rich, nutty beverage that resembles barley tea or light coffee—perfect for caffeine-sensitive drinkers.
• Nutrient-Dense Goodness: Surprisingly rich in plant-based protein (10g per serving) and essential minerals like calcium and potassium to maintain daily vitality.

How to Roast & Steep Your Korean Raw Cassia Seed

This is a raw product that must be roasted before brewing to remove its natural raw taste and unlock its deep, comforting flavor.

• Step 1 (Wash): Gently rinse the seeds under cold water and drain well.
• Step 2 (Roast): Place the dried seeds in a dry pan over low-medium heat. Toast them for 10-15 minutes until they pop slightly and turn a dark, rich brown. Let them cool.
• Step 3 (Steep): Boil 34 to 50 fl oz of water. Add 1 to 2 tablespoons (approx. 0.35 - 0.7 oz) of your freshly roasted Korean Raw Cassia Seed.
• Step 4 (Simmer): Reduce heat and simmer for 20 minutes. Enjoy warm or chilled!

Pro Tip for the Perfect Ritual: Store your freshly roasted seeds in an airtight glass jar to preserve their magnificent coffee-like aroma. Drink a cup of this hydrating tea during your mid-day screen breaks to promote healthy digestion and comfort tired eyes!

Safety Note: Cassia seeds have naturally cooling properties. Pregnant women should avoid consumption. If you have an exceptionally cold stomach, chronic diarrhea, or low blood pressure, we recommend brewing a lighter tea and consuming it in moderation.