Bắp Cải Muối Ma Ling 200 g 200 g

Good in noodles

Ma Ling is a well-known processed food brand in Mainland China. I was surprised to find it on Weee! We will use it to make roasted duck vermicelli soup.

It was my first time buying the pickled cabbage and didn’t know what to expect. It’s a bit salty for me so I rinsed it with cold water and stir fried with garlic, egg and a bit of brown sugar. It turned out quite good when I ate it with congee. 😋

I cooked this with pork. Taste supper yummy. The cabbage itself is so salty already, think we do not need to put fish sauce or salt while cooking it. Give 4 stars since I got inflammation after eating this, so obviously it’s not good for large and frequent consumption. Take note on the warning site for health concern!

can is damage

Saltier not vinegary at all in my opinion. Will not buy again.